Munsö mejeri

Svea Kefir is made using unpasteurised, organic milk straight from Lovö Prästgård on Ekerö. The dairy is based in Sättra Gård's kitchen on Adelsö. Fermented with kefir grains, each batch contains 40–50 strains of beneficial lactic acid bacteria and yeasts — billions of probiotics naturally good for your gut.